Blind Salamander
The Texas Blind Salamander is a rare cave-dwelling troglobite amphibian native to San Marcos, specifically the San Marcos Pool in the Edwards Aquifer. It has bright red external gills for absorbing oxygen from the water. Its mature length is 5 cm and its diet varies by what flows into its cave, including shrimp, snails and amphipods.

Recipe Information:
Alcohol By Volume: 5.2%
International Bitterness Units: 48
Color: Amber
Hops: East Kent Goldings
Malts: 2 Row, Victory, Crystal 40, Special B
Tasting Notes: Hoppy, Fruity, Bready, Caramel
Availability: July-August
Serving Suggestions:
Preferred Serving Temperature: 52º
Food Pairings: The real blind slamander might prefer snails and amphipods, but we like our Blind Salamander paired with traditional English foods such as Shepherd's Pie, Bangers and Mash, and Fish and Chips. Also can be paired with Pasta with cream sauce, with or without snails.
Cheese Pairings: Sharp Cheddar, Colby
Recognition:
United States Beer Tasting Championships: Best of the Southwest/Rockies (2009)




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